Three layer chocolate bonbon cake

 THREE LAYER CHOCOLATE BONBON CAKE 

 

INGREDIENTS

• 32oz white chocolate, divided
• 6 oz dark chocolate
• 3/4 cup cream cheese
• 5 tsp sugar
• 1/2 cup heavy whipping cream
• 8oz milk chocolate
• 1 cup cream cheese
• 5 tsp sugar
• 1/2 cup heavy whipping cream
• 8oz white chocolate
• 1 cup cream cheese
• 5 tsp sugar
• 14 Oreo cookies
• 5 tbsp butter, melted

 

INSTRUCTIONS

1. Melt down 24oz of white chocolate.
2. Add the melted white chocolate to the bundt cake tin, make sure to cover the whole tin and chill for 20 minutes.
3. In a bowl, mix the cream cheese, sugar and heavy cream. Divide into 3 bowls.
4. In the first bowl add 6oz of the melted dark chocolate to it. Add it into the cake tin and let it chill for 20 minutes.
5. In the second bowl add 8oz of the melted milk chocolate to it. Layer it on top of the dark chocolate in the cake tin, let it chill for 20 minutes.
6. In the third bowl add 8oz of the melted white chocolate to it. Layer it on top of the milk chocolate in the cake tin, let it chill for 20 minutes.
7. Blend up the Oreos, add melted butter, layer it on top of the white chocolate in the cake tin. Let it chill for 20 minutes.
8. Add 8oz of the melted white chocolate on top, let it chill for 20 minutes.
9. Flip the tin and take it out of the cake tin and enjoy.